Smoked Chicken Greek Salad Recipe

With Toasted Greek-Style Flatbread

Serves 2 as a main

Ingredients

 1 red onion
2 large ripe tomatoes
1 cucumber
1 block of Greek feta
Black kalamata olives – pitted
1 Smoked Chicken Breast
2 tbsp Fino Spanish Olive Oil
A pinch of Halen Môn Sea Salt
A crack of black pepper
A sprinkle of oregano
Greek-style flatbreads (optional)
Tzatziki (optional)

Finely chop the red onion and set aside.

Chop the tomatoes, cucumber and feta into large chunks. Cut the kalamata pitted olives in half and set all aside.

Thinly slice the Smoked Chicken Breast.

Toast the Greek-style flatbread and cut into triangles.

Place all ingredients, excluding the flatbread, into a bowl and toss to mix. Drizzle with olive oil and season with sea salt, black pepper and oregano.

Serve with toasted flatbreads and tzatziki.

Enjoy!

Watch us make it here: