Welcome to our News Page
Find our latest news updates here along with details of events.
Please use the “Recipes & News” menu to search our Recipe pages and find out more about us, along with seasonal tips and ideas
Enjoy!
We won a Food Oscar!
Photo by: Guild of Fine Food (Richard Faulks) We are utterly thrilled to announce that…
Abergavenny Food Festival 2024
A wonderful and very local celebration of fabulous produce, The Abergavenny Food Festival – 21st…
Great Taste Awards 2024
We are thrilled to announce that our Smoked Duck Breast has won 3 shiny gold…
What’s New For Summer 2024?
Following our trip to the Food and Drink Expo this year we have some fabulous…
Café Culture Thriving with Top Quality Ingredients!
Café culture is booming at the moment, and here at Black Mountains Smokery, we are…
Planting Trees To Offset Carbon Footprint
Every Donation Quadrupled For The Next 2 Weeks! “Stump up for Trees,” is an amazingly…
Where do we source our salmon?
We source our fresh salmon with enormous care from one company. Quality, sustainability and welfare…
Stump Up For Trees – A Recap of the Year
With your help, we have supported “Stump Up For Trees” for a year, funding the…
How do you reuse your packaging?
How to recycle your packaging! We deliver your parcels using foil liners inside recycled cardboard…
We’re in National Geographic Magazine!
So happy to read this lovely article in the National Geographic Travel supplement last month!…
Meet the 2023 Christmas Team
Year round we have, essentially, a small but fantastic team. Corinne our fabulous and resilient…
Stump Up For Trees Update 2024
We’d like to say a very big Thank You to our customers for raising over…
Great Taste Awards 2023 – Smoked Chicken 3 Stars
We’re delighted to announce that our Oak Smoked Chicken has won 3-stars at this year’s…
New Products & Bulk Buys for Summer 2023
We’ve got some more great new products in our shop and on our website for…
Wales Food & Drink Awards 2023
We are delighted to have received a Highly Commended Artisan Business Award at the second…
New Artisan Foods for Spring 2023
We’re very excited to showcase some great new products now available on our website and…
We’re in The Telegraph!
We’re in The Telegraph! We’re delighted to be mentioned in The Telegraph this weekend! Happy…
Black Mountains Smokery Out in the Wilds of Wales
Black Mountains Smokery Out in the Wilds of Wales! August means summer holidays once again…
Black Mountains Smokery Duck Breast Wins Two Stars at the Great Taste Awards 2021
We are thrilled to announce that our Smoked Duck Breast has been…
Smokery Shop Open – come and see us!
Our beautiful little Black Mountains Deli & Smokery shop is now open for customers and…
Black Mountains Smokery – New Website
Here at Black Mountains Smokery we just want to take this opportunity to thank everyone…
Celebrating 25 years of Black Mountains Smokery!
Happy 25th Anniversary, Black Mountains Smokery! Jonathan & I started Black Mountains Smokery back in…
Meet the BMS Core Team 2021
Meet the BMS Core Team! The Black Mountains Smokery team has a core staff…
Meet the BMS Team 2020
The Black Mountains Smokery team has a core staff of just 6 for most…
Traditional Smoked Salmon – 2 Gold Stars in The Great Taste Awards 2020
We are pitched alongside smoked salmon from across the UK and from a large variety…
Meet the BMS Lockdown Team
Meet the BMS Lockdown Team! The Black Mountains Smokery team has a core staff of…
THE BMS BAR IS NOW OPEN!
We are DELIGHTED to announce that we now have an alcohol license which means our…
Nothing makes us happier than delighted Black Mountains Smokery Customers!
Happy Customers, Happy Smokery Team, Happy Easter! In times like these, we are delighted…
Meet the BMS Team
Meet the BMS Team! The Black Mountains Smokery team has a core staff of just…
Why Is Salmon a Superfood?
Smokey Salmon Superfood & the amazing benefits of a Fish Rich Diet! Stock up…