Product Details Serving Suggestion Reviews Ingredients & Shelf Life Delivery

Tracklements' classic Dill Sauce is primarily a match for Gravadlax and Smoked Fish preferably let down with creme fraiche. Jo produces scrummy nibbles with drinks with Smoked Trout or Oak Roasted Salmon with dill cream in Canape Shells decorated with a little Sweet Beetroot Relish. We also love it mixed into Mayonnaise to accompany Smoked Chicken.

Mix with crème fraiche or greek yoghurt to make a delicious sauce for Oak Roasted Salmon.

I have found it difficult to buy good dill sauce, this is delicious with Black Mountains Smokery Oak Roasted Salmon fillets

Mary Romano, November 2021

Tracklements are really high quality, taste great and are perfect for using in cooking. Highly recommended!
Nilpa Shah, February 2021 - Facebook review

Suitable for vegetarians.

Refrigerate after opening.

Ingredients:

Mustard (Water, Mustard Seed, Spirit Vinegar, Salt, Turmeric), Sunflower Oil, Honey, Dill, Raw Cane Sugar, Sea Salt.

Order in Advance & Choose your Delivery Date

We deliver via DPD couriers Tuesday - Friday (except around Bank Holidays)

To Mainland UK:

Standard Delivery (8am - 7pm) £9.95
FREE on orders over £150
FREE for Hampers Selections
Premium Delivery (8am - 1pm) £12.95

Delivery Charges & Services vary for Highlands & Island locations. Please find details here.

Why do we charge £9.95 per delivery?
Our orders are hand-packed with great care in specialist insulated packaging and sent by overnight courier. No expense is spared to ensure your food arrives on time and in perfect condition. We pack all parcels with ice packs and foil insulation liners, which we hope you can reuse, including hand-written gift messages, where requested.

At Black Mountains Smokery we like to be transparent, we don’t hide our delivery charges elsewhere. We hope our quality of service and produce is worth the small extra cost.